Lenz Moser: Wines of highest quality

It is no coincidence that Lenz Moser wines annually win numerous medals and accolades on record. A team of specialists works in the traditional winery, who devote themselves to their areas of expertise.

Tradition meets innovation

Lenz Moser Winery, situated at the foot of the loess-terraces in Rohrendorf near Krems, has stood for the combination of tradition and innovation for decades. The company's philosophy of preserving traditional values ​​and at the same time always keeping an eye on the future is evident in many projects. For example, in 2017 the legendary 1,000 bucket barrel with historical carving work on the barrel bottom was renewed, and investments were made in a new, ultra-modern press house, which was first put into operation with the grape harvest in autumn 2019.

Teamwork and greatest diligence

Many steps are required before a good wine can be bottled. Each step is crucial for the quality of the wine and its character. Clearly, nothing is left to chance to meet customer expectations in the well-known house of Lenz Moser. Until the desired wine can be enjoyed at home, a total of 22 oenologists have made their contribution with competence and care under the watchful eye of cellar manager Ing. Michael Rethaller.

A successful collaboration

Around 3,000 vintner-families in the wine-growing regions of Lower Austria and Burgenland tend their vineyards all year round before the harvest, when the grapes are processed into wine at the winery in Rohrendorf. This requires expertise and love for the details, as every wine style – light and youthful or full-bodied and with storing intentions – needs a difference in its approach. To ensure that everything works out perfectly, an experienced team of oenologists is constantly in touch with our vintner-families. The result of this successful collaboration are quality wines with excellent value for money. We are receiving outstanding medals for our wines at national and international competitions year by year.