Miami
From Cellar to Spotlight: Luxury Wine as a Miami Culinary Experience
Panel Discussion

From Cellar to Spotlight: Luxury Wine as a Miami Culinary Experience

The Academy – Quick Talks
Wednesday, Apr 29, 2026
4:30 PM - 5:00 PM | America/New_York

Panel Discussion

D | The Academy – Quick Talks
English
About
Free entrance: first come, first seated

Set at the crossroads of culture and cuisine, this panel explores how luxury wine brands elevate Miami’s culinary experiences—and how the city, in turn, shapes global wine culture.

Speakers

Tomas Calderon

Associate Brand Manager LACMGALLO

Mitchell Meredith

ModeratorFIU Chaplin School of Hospitality & Tourism Management

Anthony Peñas

Alumni PanelistL'Atelier de Joël Robuchon Miami

Katia Ponomareva

Alumni PanelistThe Bath Club